How effective is a high-pressure mist cooling system?

HYRT’s high-pressure misting system uses 70 bar pressure to atomize water into particles smaller than 20 microns. These evaporate instantly, absorbing heat and reducing temperatures by 6–8°C. The system uses very little water (about 4 L/h per nozzle), keeps floors dry, and prevents bacterial growth—making it ideal for pig and poultry houses where humidity control is critical.